Course Overview
This course provides the skills and knowledge required to inspect and clean machinery, tools and equipment to preserve biosecurity. Participants learn to identify contamination risks, follow site biosecurity procedures, select cleaning methods and materials, manage wash-down and waste, and record and report actions taken. Training supports consistent biosecurity practices for work across agricultural, land management and field environments.
Key Details
Delivery: Face-to-face (theory + practical) or workplace-based delivery for group bookings (where suitable)
Start / Intake Information: Regular intakes are available. Contact Health Security Education for upcoming course dates.
Schedule / Time Commitment: Allow up to 1 day, including theory, practical activities and assessment (delivery dependent).
Work Placement: No work placement required
Units of Competency / Course Content
AHCBIO203 – Inspect and clean machinery, tools and equipment to preserve biosecurity
Who This Course Is For
Suitable for workers who move between sites or work with machinery and tools in agriculture, land care, biosecurity support work, forestry operations, utilities and field service roles.

